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One Pot Zucchini Noodle Bruschetta

In case you missed it on my Instagram today, this amazing “one pot meal” had on 4 ingredients and took about 5 minutes to make.

Here is the recipe:
Sauté Spiralized Zucchini (aka #zoodles) with bruschetta mix. Once warmed through add a handful of Manitoba Harvest hemp hearts and a handful of pine nuts. Then serve. You could also make this with any other spiraled veg.

This is a veggie packed meal, high in flavor, antioxidants, and essential fatty acids!

Tip for little ones: I like to cut the zoodles up for my kids and add shredded cheese (Daiya Foods cheese for Clay since needs Dairy Free). It helps everything stick together a little easier. Hope your family loves this one as much as we do!

 

 

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